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Main protocols described for regulated xanthomonads based on amplification of specific target DNAs.

Disease Bacteria Conventional PCR qPCR 1 IA 2 Methods
Onion bacterial blight X. euvesicatoria pv. alli 1 2 NA 3
Citrus bacterial canker X. citri pv. citri and aurantifolii pathotypes B and C 3, 4, 5, 6, 7, 8 9, 10, 11 12
Bacterial spot of stone fruits, walnut blight, hazelnut blight X. arboricola pvs. pruni, corylina and juglandis 13, 14, 15, 16 17, 18, 19 20, 21
Bacterial leaf blight and bacterial leaf streak of rice X. oryzae pvs. oryzae and oryzicola 22, 23, 24, 25, 26, 27, 28 25, 29 30
Bacterial spot of tomato and sweet pepper X. euvesicatoria pvs. euvesicatoria and perforans, X. hortorum pv. gardneri, X. vesicatoria 31, 32, 33, 34, 35, 36 35, 37 38, 39, 40
Bacterial angular leaf spot of strawberry X. fragariae 41, 42, 43, 44 120,121,122] 63,123,124,125]
Bacterial blight of anthurium and other aroids X. phaseoli pv. dieffenbachiae 126,127,128] 15, 129 ]
Bacterial leaf spot of poinsettia X. axonopodis pv. poinsetticola 130 ] NA NA
Bacterial leaf streak X. translucens pv. translucens 131 ] NA 132 ]
Common blight of bean X. phaseoli pv. phaseoli, X. citri pv. fuscans 133 ] NA 134 ]

1 qPCR: quantitative real-time PCR; 2 IA: isothermal amplification: 3 NA: not applicable.

false2.1647364465.txt.gz ยท Last modified: 2023/01/09 10:20 (external edit)